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Our Story

In August of 2013, Chef “BB” opened with one goal in mind, to continue the tradition.

True Cajun Food

Authentic Southern Louisiana dishes made with love by Chef ``BB`` Brunet.

Authentic Recipes

Real home-style Louisiana cajun comfort food just like Momma Pearl used to make.

Fresh Food

Made from the freshest ingredients and a whole lot of love we create the best flavors.

Authentic Cajun Food

Featured Menu Items

Authentic cajun dishes from the heart of Louisiana's Bayou country.

Crawfish Etouffee

$16.95

Looziana Mudbugs (Crawfish) fe’ or Grilled Shrimp simmered in a buttery, creamy Cajun Etouffe’ Sauce served over a bed of White Rice.Served over Cheesy Grits... Add $2.00

Cajun Sampler Platter

$15.95

(Your Choice Of Any 3 Entrees Listed Below) Choose from Red Beans & Rice, Shrimp Creole, Crawfish Etouffe, Chicken & Sausage Gumbo, or Cajun Jambalaya-Ya-Ya (add Shrimp $3.00) served with French Bread. (Great for first timers)

Louisiana Okra Gumbo

$12.95

“Gumbo” an old French derivative describing Okra is made with Cajun Trinity (Bell Pepper, Celery, and Onions) and Chef Bb’s own Cajun Gumbo Roux (you can take some home wit’cha if you want to). You’ll love the smooth balance of vegetables and seasonings served over White Rice. Chicken & Sausage* Cup $8.25 Bowl $9.25 Crab & Shrimp* Cup $9.25 Bowl $13.50 All of the Above Cup $10.25 Bowl $14.50

Seafood Platters

$16.95

Three part platter includes Great Balls of Fire, Southern Fried Okra, and Jalapeno Pepper Cornbread Hush -puppies with your choice of Chef BB”s Dippin’ Sauce.

Crabstuffed Mushrooms

$15.50

Portabellos stuffed with Blue Crabmeat, Cream Cheese, Sour Cream, Garlic, and drizzled with Teriyaki Fish Sauce.

Catfish Pontchartrain

$16.95

Deep fried Louisiana Catfish Filets covered with a generous helping of Chef BB’s Crawfish Etouffee served over a bed of White Rice.

Charbroiled Gulf Oysters

$14.50 +

Gulf Oysers on the half- -broiled Gulf Oysters* shell broiled with Chef BB’s Oyster Sauce and toppped with Parmesan and Romano Cheeses. 1/2 Dozen: $14.50 or Dozen: $27.00

Boiled Crawfish Platters - On Saturdays

$32.95 +

Momma Pearl's crawfish are flown in LIVE from Louisianna and boiled fresh when they arrive. Platter comes with seasoned crawfish, potatoes, corn and sausage. 3lb. Platter $32.95; 5lb. Platter $52.95

Authentic Cajun Dishes From the Heart of Louisiana Bayou Country

Just 98 years ago, in a little town of Houma, Louisiana, just outside of New Orleans, Momma Pearl Theriot was born. She was blessed with 13 children and uncounted grand, great-grand and great-great-grandchildren. Throughout the years Momma Pearl fed her 8 sons and 5 daughters some of the best food on the planet; Louisiana Cajun recipes passed down from generation to generation. Momma Pearl is gone now, but thanks to a little lady named Hurricane Katrina, Chef “BB” Brunet, the 10th of Momma Pearl’s brood, is here in Colorado Springs. In August of 2013, Chef “BB” Opened “Momma Pearl’s® Cajun Kitchen” with one goal in mind, to continue the tradition of serving real Southern Louisiana cuisine from those same authentic recipes, made from the freshest ingredients and a whole lot of love for the best combination of flavors you’ve ever had. Over the years, we’ve enjoyed the company of thousands from all over Southern Colorado. Momma Pearl’s® has also been recognized as the GOLD winner of the “Best Of” Cajun Food Restaurants by readers of the Colorado Springs Gazette for the last two years. So pack up the family, come pass a good time and enjoy some real home-style Louisiana Cajun Comfort Food and Fun.
SATURDAY MORNINGS AT 11:00 AM

Live Louisiana Crawfish Boil

Momma Pearl’s crawfish are flown in LIVE from Louisiana and boiled fresh when they arrive. Platter comes with seasoned crawfish, potatoes, corn and sausage.

3lb. Platter $32.95
5lb. Platter $52.95
Super Platter $99.95 – Comes with 5lbs. crawfish, 2lbs. Snow Crab, 1lbs. Jumbo Shrimp and all the fixins.

Snowcrab Platter – $65.95 – 3lbs. snow crab legs and all the fixens.
1lb Snow Crab with platter … $18.95 or a la carte … $24.95

1lb Jumbo Shrimp with platter … $13.95 or a la carte … $16.95

Crawfish by the pound: $12.00/lb.
Pre-ordered/Paid: $11.00 (To go only – Min 5lbs.)

LIVE crawfish by the sack: $8.50/lb. (Min. 30 lbs.)

ONSITE crawfish Boil: $18.00/lb (Min 30 lbs.)